THE FOUNDING CHAPTER · Explore the academy preview

A PLACE AT THE TABLE

Good dough.
Better together.

Ask the question. Feel the difference. Find your confidence with guided classes, wherever your kitchen happens to be.

FIRST LIVE CLASS · 20 SEATS

Live sourdough class

Rise & Ritual, a baking academy by Sol & Sahara Goods LLC.

Saturday, November 21, 2026
11:00 – 11:45 AM Eastern
Live online via Google Meet

$25 per student · One-time payment

Cancellation policy

Cancel by Friday, November 20, 2026 at 11:00 a.m. Eastern for a full refund. Student cancellations after that time are nonrefundable. If Rise & Ritual cancels the class, all students receive a full refund.

To cancel, email info@solandsahara.com from the address you used to book.

Join the first-class interest list

Paid booking hasn’t opened yet. You can join the interest list for free.

VIRTUAL · FROM THE COMFORT OF HOME

Your kitchen becomes the classroom.

Planned live workshops combine technique demonstrations, guided practice and questions. Because sourdough unfolds over many hours, workshops may focus on one stage or use dough prepared ahead.

  • A preparation list and equipment checklist before the confirmed class
  • Clear instructions for any starter or dough to prepare ahead
  • A camera angle that lets you see the workbench
  • Time to ask about your own dough

You provide ingredients and equipment. Join with a stable connection and a device positioned away from flour and water.

IN PERSON · FAYETTEVILLE, GEORGIA

Pull up a chair. Roll up your sleeves.

Planned small-group workshops bring you closer to the craft: handling dough, practicing shaping and learning to read fermentation together.

  • Hands-on technique practice
  • Ingredient and equipment introductions
  • Questions and troubleshooting at the workbench
  • Written notes to take the lesson home

Exact venue, accessibility, age requirements, supplies and allergen arrangements will be confirmed with each class before booking.

ON THE TEACHING TABLE

What would you love to make?

First loaf, together

Starter readiness, gentle folds and shaping. Best for beginners.

Workshop concept · Dates to be announced

The focaccia table

Wet dough, confident dimpling and seasonal toppings. Beginner friendly.

Workshop concept · Dates to be announced

The cinnamon roll ritual

Enriched dough, even spirals and patient proofing. Intermediate.

Workshop concept · Dates to be announced

LET’S FIND YOUR RHYTHM

Tell us what
you’re dreaming of.

Rise & Ritual, a baking academy by Sol & Sahara Goods LLC.

Choose your format, share your experience and let us know which bake you want to master. Your preferences help shape the first class calendar.

Keep your place in the conversation.

Sign in to save your interest and learning preferences. Final pricing and availability will be announced later.

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No payment required. This does not reserve a kit, box or class.